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  • Services
    • Wedding Catering
    • Corporate Event Catering
    • Breakfast Catering
  • Mexican and Tex-Mex
    • Loaded Nachos
    • The Staples of Mexican Food
    • Cheese Enchilada
    • Turkey Empanadas
    • Empanadas with Cheese and Spinach
    • Breakfast Quesadilla
    • The Art of the Tortilla
    • Cuban Mojo Chicken
    • Shredded Chicken Tacos
  • Cocktails and Drinks
    • The Punch Bowl
    • How Much Alcohol You'll Need For Your Party
    • Port Wine
    • Bloody Mary and Spicy Pepper Margarita
    • Blood Orange Margarita (with Habanero)
    • Eggnog Cocktails
    • Strawberry Mojito and Strawberry Daiquiri
    • Airplane Daiquiri
    • French and German Wines
    • Mango Mai Tai
    • Mexican Coffee
  • Desserts and Sweets
    • Layer Cakes
    • Chocolate Nut Gateau
    • Lemon Meringue Cheesecake
    • Molten Chocolate Cake
    • Chocolate Pudding Squares
    • Peanut Butter Pie
    • Tips for Buttercream Frosting
    • How to Bake Macarons
    • Chocolate Fudge
    • Making Chocolate Pie
    • Red Velvet Bundt Cake
    • Types of Pies
    • Red Velvet Cheesecake and Pumpkin Cheesecake
    • Oreo Cheesecake
    • Pumpkin Crumble Pie
    • How to Make Cinnamon Rolls
    • Dessert Flavors
    • Cappuccino Brownies
    • Meringue Cookies
    • Baking Cheesecake
    • Skillet Super Cookie
    • Turtle Cheesecake
    • How to Bake Chocolate Cake
    • Tips For Baking Cookies
    • No-Egg Cookie Dough
    • How To Bake Cupcakes
    • Pineapple Coconut Chess Pie
    • Homemade Snickers Bar
    • Apple Empanadas
    • Nutella Cheesecake
  • Burgers
    • Black Bean Burger
    • Barbecue Ranch Burger
    • Bacon Burger
    • Blue Cheese Burgers
    • Sloppy Joes
    • Swiss Onion and Mushroom Burger
  • Meat and Fish
    • Beef Pot Roast
    • Benefits of Slow Cooking
    • Chicken Liver Mousse
    • Poached Chicken à la Crème
    • Beef Tenderloin and Squash Soup
    • How to Butter Baste Meat
    • Herb Roasted Chicken
    • Making Chicken with Orange Liqueur
    • How to Cook Chicken
    • How to Cook Salmon
    • Paleo Salmon Cakes
    • Chicken Meatballs
    • Spiced Beef
    • Thanksgiving with Whoopi Goldberg
    • 11 Ways to Cook
    • What is Slow Food?
    • Basics of Soup
  • Bread and Starches
    • Pasta with Cajun Chicken
    • Bread-Making Terminology
    • How to Cook Pasta
    • How to Cook Grits
    • Baking Bread
    • Cheesy Chicken Pasta Casserole
  • Eggs and Cheese
    • Poutine
    • Blue Cheese Spaghetti Sauce
    • Soufflé
    • How to Make the Croque Monsieur
    • Baked Mac and Cheese
    • Avocado Grilled Cheese
    • Big Grilled Cheese
    • Deviled Eggs Recipe
    • Ham and Cheese Omelet
    • How to Scramble Eggs
    • How to Cook Eggs
    • Fondue Ideas
  • Asian
    • The Tradition of Bibimbap
    • Chicken Satay
    • Sweet Coconut Balls
    • Making Dumplings
    • Fried Wontons
    • Chicken Kababs
    • Chicken Triangle Appetizers
    • Flavored Yogurts
    • Spiced Roast Lamb
    • Shrimp Dumplings
  • African
    • Moroccan Chicken Bastilla
    • Kefta Briouat
  • Middle Eastern Dishes
    • Chicken Shawarma
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    • How to Make Falafel
    • Turkish Coffee
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    • Easy Entertaining Ideas
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How to Make a Lemon Meringue Cheesecake

This is a lemon cheesecake that recreates the meringue of a lemon meringue pie, but for a cheesecake. You'll have your typical cheesecake filling, but add lemon zest and lemon curd to it. Then you'll make the meringue topping, which sets this particular cheesecake apart.
 
Let's start with the ingredients you'll need:
 
for the filling:
- 24 ounces cream cheese, softened
- granulated sugar (3/4 cups)
- three eggs
- lemon curd (3/4 cups)
- lemon zest (1 teaspoon, grated)
 
for the crust:
- unsalted butter (1/4 cup, softened)
- crushed vanilla wafers or cookies (1.5 cups or roughly 45 cookies)
- lemon zest (1 teaspoon, grated)

for the meringue:

- granulated sugar (6 tablespoons)
- vanilla extract (1/2 teaspoon)
- 3 egg whites
- cream of tartar (1/4 teaspoon)
Picture
Start by heating the oven to 325 degrees. To a medium bowl add the teaspoon of lemon peel, melted butter, and cookie crumbs, and mix together. Take a springform pan and press this crust mix into the bottom of the pan. Surround the bottom of the springform pan with foil to avoid leaks.
 
Take a large bowl, add the cream cheese, and use some kind of electric mixer on medium to beat the cream cheese smooth. Little by little, add the lemon curd, granulated sugar, and last teaspoon of lemon peel. Add the eggs individually and beat them in with the rest of the mixture.
 
You now have your filling. Pour this over your cheesecake crust. Bake for around an hour or until the filling looks like it has set.
 
Take out of the oven, set aside, and let it cool for about half an hour. Use a spatula or knife to run around the outside and separate it from the pan. Cover the cheesecake and let it chill in the fridge for a couple hours.
 
When you are ready to eat or serve the cheesecake, you'll make the meringue. Start with a medium bowl, and use an electric mixer on high to beat the meringue egg whites and cream of tartar together. Now beat the sugar in, a little at a time. Add the vanilla next. You want to keep beating until the mixture creates stiff peaks.
 
The meringue is ready so spread it onto the cheesecake. You can use the knife to help sculpt the peaks of the meringue. If you don't have a torch, then to toast the meringue you'll want to put the cheesecake in the oven and bake for around 20 minutes at 350 degrees (until the meringue browns).
 
Put cheesecake in the fridge until you're ready to serve it.
 
Here is a preview of a banana pudding cheesecake. Since it's a cheesecake, you'll go through a similar process but the filling and topping will be different.
 
Here are the ingredients for a banana pudding cheesecake filling and topping:
 
Filling:
- 4 large eggs
- granulated sugar (3/4 cups)
- 4 large ripe bananas
- 16 ounces cream cheese (softened)
- sour cream (3/4 cups)  
- lemon juice (2 teaspoons)
 
Topping:
- confectioners sugar (1/4 cup)
- whipped topping (1 cup)
- chilled milk (1 cup)
- vanilla instant pudding mix (1 package)
 
 Check out these other cheesecake recipes!
Oreo Cheesecake
Nutella Cheesecake

Other Desserts:
Apple Empanadas
Pineapple Coconut Chess Pie
How to Make a Chocolate Pie
 
 

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